Healthy Mexican food: My 4-minute wet, spicy, jalepeno navy bean burrito
Saturday, August 5th, 2006Quick. Easy to fix. Tasty. Healthy. Less expensive than a Taco Bell plain bean burrito and twice as good.
Calling it a burrito is a New Mexico stretch. It’s kin to the Santa Fe “smothered” burrito. You can’t pick this up to eat it. You eat it with a fork on a plate.
Ingredients:
- 1/3 can of Trappey’s Jalepeno Navy Beans
- Whole wheat tortilla (more…)
